Course

SIT20316 - Certificate II in Hospitality - 2018

Course overview

This qualification will provide you with the skills and knowledge to be competent in a range of activities and functions, requiring basic operational knowledge and limited practical skills, in a defined context.

Work is undertaken in various hospitality settings, such as:

  • restaurants
  • hotels
  • motels
  • catering operations
  • clubs
  • pubs
  • cafes
  • coffee shops

Why study with us

  • Leading VET provider in the Northern Territory – 2017 NT Training Awards winner
  • 8 campuses and centres servicing 170 locations across the NT
  • 150+ different qualifications, some with pathways to a Higher Education degree

Career opportunities

This qualification provides the skills for employment in positions such as:

  • bar attendant
  • bottle shop attendant
  • food and beverage attendant
  • waiter

More details about this course

Please visit the Course Catalogue for more information.

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